Potatoes with carrots and bacon in Air Fryer

Potatoes with Carrots and Bacon in Air Fryer

Introduction

Potatoes with carrots and bacon in the air fryer is a delicious and easy dish to prepare. This recipe combines the wholesome taste of potatoes and carrots with crunchy bacon, all cooked to perfection in the air fryer. It’s a great side dish that can complement any meal or act as a tasty snack.

Why Make This Recipe

Making this dish is a wonderful way to enjoy vegetables with a twist. The air fryer cooks the ingredients quickly, giving them a crispy texture without needing much oil. Plus, it’s simple and requires minimal prep time. You can have a healthy and flavorful dish ready in no time!

How to Make Potatoes with Carrots and Bacon

Ingredients:

• 3 medium potatoes, cut into pieces
• 2 carrots, sliced
• 100 g of peas
• 150 g of bacon, cut into pieces
• 1 tablespoon of olive oil
• 1 teaspoon of sweet paprika
• 1/2 teaspoon of garlic powder
• Salt and pepper to taste

Directions:

1. Preheat the air fryer to 180°C for 5 minutes.

2. In a bowl, mix the potatoes, carrots, peas, and bacon with the olive oil and spices.

3. Place the ingredients in the air fryer basket in a single layer for even cooking.

4. Cook at 180°C for 20-25 minutes, shaking the basket halfway through to ensure everything cooks evenly.

5. Check for doneness; if the potatoes are golden and the bacon is crispy, it’s ready to serve!

Optional: You can add herbs like rosemary or thyme for extra flavor. For a crunchier version, increase the temperature to 200°C in the last 5 minutes.

How to Serve Potatoes with Carrots and Bacon

Serve this dish hot as a side to your favorite main course. It pairs well with grilled meats, fish, or even as a filling lunch on its own. You can also sprinkle some fresh herbs on top for added taste.

How to Store Potatoes with Carrots and Bacon

If you have leftovers, let them cool completely. Store them in an airtight container in the fridge for up to 3 days. When you’re ready to enjoy them again, simply reheat in the air fryer or microwave until hot.

Tips to Make Potatoes with Carrots and Bacon

• Cut the vegetables into similar sizes for even cooking.
• Don’t overcrowd the air fryer basket; this helps everything cook better.
• Adjust the spices to your liking; add more garlic powder or paprika if you love bold flavors.

Variation

Feel free to change the vegetables! You can add bell peppers or green beans, or even use turkey bacon for a lighter option.

FAQs

1. Can I use other types of potatoes?
   Yes, any type of potato will work, but Yukon Golds or red potatoes are great choices for this recipe.

2. Is it necessary to preheat the air fryer?
   Preheating helps the food cook evenly and achieve a crispier texture.

3. Can I make this recipe vegetarian?
   Yes! You can omit the bacon or replace it with a vegetarian alternative.