Garlic Parmesan Chicken Spaghetti Cajun

Introduction

Garlic Parmesan Chicken Spaghetti Cajun is a delicious and creamy pasta dish that combines tender chicken, rich sauce, and a touch of Cajun spice. It’s perfect for dinner on a busy weekday or for impressing guests on the weekend. With simple ingredients and a straightforward cooking method, this recipe brings comfort food to your table in no time.

Why Make This Recipe

This recipe is a great choice because it is easy to prepare and packed with flavors. The creamy garlic Parmesan sauce offers a wonderful richness, while the Cajun seasoning adds a delightful kick. Plus, it’s a one-pan meal, which means less cleanup for you! It’s sure to please everyone at the dinner table.

How to Make Garlic Parmesan Chicken Spaghetti Cajun

Ingredients

2 large boneless, skinless chicken breasts
12 oz spaghetti
1 tbsp olive oil
2 cups heavy cream
1 cup grated Parmesan cheese
2 cloves garlic, minced
1 tbsp Cajun seasoning
Salt and pepper to taste
Chopped parsley for garnish

Directions

Cook spaghetti according to package instructions; drain and set aside.
In a large skillet, heat olive oil over medium heat.
Add chicken breasts, season with salt, pepper, and Cajun seasoning, and cook until golden brown and cooked through. Remove from skillet and slice.
In the same skillet, add minced garlic and sauté until fragrant.
Stir in heavy cream and bring to a simmer.
Add Parmesan cheese and stir until melted and combined.
Toss spaghetti in the sauce, followed by the sliced chicken.
Garnish with chopped parsley before serving.

How to Serve Garlic Parmesan Chicken Spaghetti Cajun

Serve Garlic Parmesan Chicken Spaghetti Cajun warm. You can place it in individual bowls or on a large serving platter. This dish pairs well with a simple green salad or garlic bread for a complete meal.

How to Store Garlic Parmesan Chicken Spaghetti Cajun

To store leftovers, let the dish cool down, then place it in an airtight container. It can be kept in the refrigerator for up to 3 days. When ready to eat, reheat in a skillet or microwave until warm.

Tips to Make Garlic Parmesan Chicken Spaghetti Cajun

Make sure to season the chicken well for extra flavor.
If you prefer a thicker sauce, let the heavy cream simmer longer.
Fresh parsley adds a nice touch, so don’t skip the garnish!

Variation

You can add vegetables like spinach, bell peppers, or mushrooms to the dish for extra nutrition. Feel free to adjust the Cajun seasoning to your taste preference as well.

FAQs

1. Can I use other types of pasta?
Yes, you can use any pasta you like, such as penne or fettuccine.

2. Is there a way to make this recipe lighter?
You can use half-and-half instead of heavy cream and reduce the amount of cheese if you want a lighter version.

3. Can I substitute the chicken?
Yes, you can use shrimp or even tofu if you want a different protein option. Just adjust the cooking time accordingly.