The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
If you love cookies and chocolate, then you’re in for a treat! Brownie Mix Cookies are the easiest, fudgiest cookies you will ever make. With just a few ingredients and simple steps, you can whip up a batch of these delicious cookies in no time. They are perfect for sharing with family and friends or just enjoying on your own!
Why Make This Recipe
There are so many reasons to make these Brownie Mix Cookies. First, they are super easy to prepare, making them a great choice for busy days. Second, the combination of brownie and cookie textures creates a unique dessert that everyone will love. Lastly, they satisfy any chocolate craving in just a few bites!
How to Make Brownie Mix Cookies
Ingredients:
- 1 box (18 oz) brownie mix
- 1/4 cup all-purpose flour
- 2 large eggs
- 1/4 cup vegetable oil
- 1 cup chocolate chips (optional)
Directions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the brownie mix, flour, eggs, and oil. Mix until a thick dough forms.
- Fold in chocolate chips if using for that extra chocolate burst!
- Scoop tablespoon-sized balls of dough and place them a few inches apart on the baking sheet.
- Bake for 9–11 minutes, or until the edges are set but the centers are still soft and fudgy.
- Let cool on the sheet for 2–3 minutes, then transfer to a wire rack.
How to Serve Brownie Mix Cookies
These cookies are best served warm. You can enjoy them on their own or with a scoop of ice cream for an extra treat. They also go great with a glass of milk or a cup of coffee!
How to Store Brownie Mix Cookies
To keep your cookies fresh, store them in an airtight container at room temperature. They can last up to a week, but I bet they won’t last that long once your family gets a taste!
Tips to Make Brownie Mix Cookies
- Make sure to not overbake the cookies. You want them soft and gooey in the center.
- Feel free to mix in nuts or other candy pieces to customize your cookies.
- Use a cookie scoop for evenly sized cookies that bake consistently.
Variation
You can change things up by using different flavored brownie mixes, like peanut butter or salted caramel. You can also swap chocolate chips for white chocolate or butterscotch chips for a fun twist!
FAQs
1. Can I use homemade brownie mix instead of a store-bought mix?
Yes, you can! Just make sure it’s a similar measurement and consistency.
2. What if I don’t have chocolate chips?
No worries! You can skip the chocolate chips or use any other mix-ins you have on hand.
3. Can I freeze the dough?
Absolutely! You can freeze the uncooked dough and bake them fresh when you’re ready. Just scoop them out and freeze on a baking sheet before transferring to a bag.
